Savory tsoureki sandwich
tsoureki (Traditional Easter Bread)
for two sandwiches
1 tsoureki (Traditional Easter Bread)
Smoked ham
Mortadella
Smoked turkey
Gouda or edam or kasseri
Tomato
bell pepper
Lettuce
A little bit of Vitam (margarine)
For the turkey sauce
25 gr mayonnaise
12 g yogurt
5 g mustard
*Most of the tsoureki (Traditional Easter Bread)that are sold in supermarkets are not very sweet, but they have many aromas that match the intense flavors of the cold cuts.
Cut the tsoureki bread in two and cut it in half, open it and put it in a strong oven to bake a little. Remove it, brush the outer surface with a little Vitam (margarine) and bake it again for a while longer.
For the smoked ham
Brush a little Vitam (margarine), add the cheese, tomato, ham, bell pepper, mortadella and lettuce
For the smoked turkey
Spread the sauce on the tsoureki bread. Add the cheese, lettuce, the tomato, bell pepper, turkey.
